Restaurants
| Bill's Produce Store |
$$$$$ | Café |
This fantastic store and café specialises in fresh
produce, flowers, hampers and British café fare. With an
'anything goes' menu, favourites include simple breakfasts such as
boiled eggs and soldiers (strips of toast for dunking in the egg),
and local classics like fish finger sandwiches or crumpets with
blackberry butter. Open all day Monday to Saturday, and from 10am
to 4pm on Sundays.
Address: The Depot, 100 North Road, Brighton;
Telephone: (0)1273 692894
| Chilli Pickle |
$$$$$ | Indian |
The Chilli Pickle bistro offers authentic Indian cuisine to
patrons in a neat, modern dining room with accents of yellow, red
and pale blue in its décor. The menu includes their award
winning Oxtail Madras with spiced beef, cumin pilau and spring
onion riata. The beef dumplings with fresh tomato and chilli pickle
are also great. Closed on Tuesday, and on Sunday evenings.
Reservations recommended.
Address: 42 Meeting House Lane, Brighton;
Telephone: (0)1273 323824
| Sanctuary Café |
$$$$$ | Vegetarian |
The underground, face-brick interior of the Sanctuary
Café belies its light and healthy cuisine and outlook. The
menu offers a selection of organic, locally sourced cuisine that is
both wholesome and delicious! Favourites include the American-style
pancake breakfast with maple syrup or berries and yoghurt, and the
tofu and nut burger with a signature Sanctuary salsa. Open daily
for lunch and dinner, reservations recommended.
Address: 51-55 Brunswick Street East, Hove;
Telephone: (0)1273 770002
The Mock Turtle Tearoom is a cosy café decorated in 1940s
memorabilia, vintage china tea sets and cloth covered tables. It
specialising in homemade cakes and snacks, and the warm scones come
heaped with fresh cream. Open all day, Tuesday through Sunday;
reservations not necessary.
Address: 4 Pool Valley, Brighton;
Telephone: (0)1273 327 380
This delightful North African restaurant has a warm, vibrant
atmosphere enhanced by its Moroccan décor and a traditional
belly dancer on weekends. The menu features North African
specialities such as
mechoui (lamb with cumin and ras el
hanout) and the duck with orange preserve, apricot and poppy seeds
is delicious! Open for dinner every night, reservations
essential.
Address: 101 Western Road, Brighton;
Telephone: (0)1273 278185
