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Print the full guideAcajou Hotel Restaurant
Nestled in a beautiful garden setting, diners can enjoy a range of tasty Creole dishes or a selection of international favourites at this cosy restaurant.
Address: Cote d’Or, Praslin
Telephone: +284 232 400
Email: acajou@seychelles.net
Website: http://www.acajouhotel.com
The Islander Restaurant
Specialising in Creole and seafood dishes, diners can't go wrong when they choose The Islander Restaurant. To start, the chilli lime shrimp capri sautéed in vermouth, or dungeness crab and shrimp louie are the perfect appetiser choices off the extensive menu. The grilled wild salmon or the prawn pasta are just some of the restaurant's perfectly prepared main course eating options.
Address: Anse Kerlan, Praslin
Email: islander@seychelles.net
Website: http://www.the-islander.com
Lemuria Resort Beach Bar and Grill
At the Lemuria beach bar and grill visitors can relax and enjoy some a la carte seafood while taking in the spectacular view of the Small and Grand Kerlan coves. The restaurant's Creole catch of the day is definitely something to write home about. The restaurant is open from 12pm to 4pm for lunch, and from 7pm to 10pm for dinner.
Address: Anse Kerlan, Praslin
Telephone: +248 281 091
Email: fnbmgr@lemuriaresort.com
Website: http://www.lemuriaresort.com
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