
Lebanon is a country immersed in history. Lying on the
Mediterranean Sea, at the junction of Asia and Europe, Lebanon's
cities and harbours were once major outposts in Phoenician and
Roman times. The Békaa Valley, known in the 1st century BC
as the 'granary' of Rome, is still the country's main agricultural
region. One of the highlights of visiting Lebanon is the constant
reminder of the country's long-standing role in the history of the
world. Evidence of Phoenician and Roman occupancy is best seen at
the pre-Roman historic site of Baalbek, known as the largest and
best preserved Roman ruins in the world, and in the coastal cities
of Saida (Sidon) and Jbail (Byblos), where tourists have the rare
opportunity to snorkel amongst long-submerged Phoenician ruins.
Lebanon has a remarkable natural landscape, especially
considering the mostly desert countries surrounding it. There are
four main geographic regions in Lebanon that can easily be
identified on a map of the country. From west to east, there is the
coastal plain, the Mount Lebanon Range, the Békaa Valley,
and the Anti-Lebanon Range. Each region varies in topography and
climate and what it can offer a visitor. Because Lebanon is a small
country, day trips to historic coastal towns and lovely mountain
villages are easily made from Beirut, the capital.
From 1975 until the early 1990s Lebanon endured a bloody civil
war, which deeply scarred the country and its inhabitants, and took
years to pick up the pieces. Enjoying moments of growth and
prosperity Lebanon has slowly recovered and tourists have started
visiting the country once again to indulge in its unique culture.
In July 2006, Israel launched a month-long military campaign in
Lebanon in response to the killing of three Israeli soldiers and
the capture of two by the armed Shiite Muslim group, Hezbollah.
Once more crippled by the conflict surrounding Israel, Lebanon is
again rebuilding and ensuring that a ceasefire holds.
The ancient cities, ski resorts, impressive architecture and
striking landscapes of Lebanon are just the start. The country is
also known for its abundance of fresh fruit, vegetables and seafood
and for its traditional starters, known as 'Mezza', where 40
small dishes are served as appetizers. Beirut, known as the Paris
of the Middle East, is a trendy and cosmopolitan city where a
variety of languages, nationalities and religions assimilate. This
melting pot of cultures is apparent in the colourful contrasts of
the Mediterranean city where modern life plays out in the midst of
ancient buildings, where churches and mosques sit adjacent to one
another, and traditional and modern types live together in relative
harmony.